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Rate My Professor Rachel Blaine

California State University, Long Beach

Ratings & reviews

5.08/20/2025

Helps students see their full potential.

5.04/30/2025

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About Rachel

Dr. Rachel Blaine is an Associate Professor of Nutrition and Dietetics in the Department of Family and Consumer Sciences within the College of Health and Human Services at California State University, Long Beach. She holds a Bachelor of Science in Clinical Nutrition from the University of California, Davis, a Master of Public Health in Community Health Sciences from the University of California, Los Angeles, and a Doctor of Science in Public Health Nutrition from Harvard T.H. Chan School of Public Health. A Registered Dietitian Nutritionist, Dr. Blaine served as a doctoral researcher in the Department of Nutrition at Harvard University from 2010 to 2015 before joining CSULB in 2015 as an Assistant Professor. She was promoted to Associate Professor and currently directs the Didactic Program in Dietetics (DPD) and the Master of Science Program in Nutritional Science. Dr. Blaine also serves as a faculty mentor and advisor for undergraduate students in Nutrition and Dietetics.